Three Mushroom and Garlic Grilled Pizza
Fire up that grill for this decadent pizza! It’s topped with a creamy garlic sauce and a touch of fragrant basil.
Fire up that grill for this decadent pizza! It’s topped with a creamy garlic sauce and a touch of fragrant basil.
One-pot wonder – this restaurant-quality meal is easy to make at home and who doesn’t love just one skillet to clean.
Try Phillips Gourmet Tru-Roast Blend-Ready Mushrooms. They are great for blending with proteins for a healthier option and great flavor!
Roasted mushrooms are drizzled in garlic and herb butter then baked until tender. This one will surprise you!
An autumn favorite that will satisfy with its velvety texture and softened mushrooms which add a touch of earthiness. Credit: Jennifer Corbett, The News Journal
Sharing from bon appétit, Sept. 2019
https://www.bonappetit.com/recipe/creamy-pasta-with-crispy-mushrooms
Great way to compliment any grilled protein or side dish such as rice or potatoes.
Credit: Delish, Lindsay Funston
https://www.delish.com/cooking/recipe-ideas/a20877685/balsamic-grilled-mushrooms-recipe/
Sharing Recipe from The New York Times Company, Susan Spungen
Delicious soup provides a deep umami flavor. A little time consuming, but worth the flavor.
Grab a bag of frozen shrimp and some linguini and you’ve got one heck of a meal!
Original recipe: https://www.allrecipes.com/recipe/11798/shrimp-and-mushroom-linguini-with-creamy-cheese-herb-sauce/print/?recipeType=Recipe&servings=4&isMetric=false