Gingery Fried Rice with Bok Choy, Mushrooms, and Basil

20 minutes

Brilliant bright dish, a fresh slew of greens and herbs and a high ratio of vegetables. Sharing from New York Times Recipes By Alexa Weibel
Leftover rice works best for this recipe because it will crisp better than fresh rice.

Mexican Mushroom Meatball Soup

? min

Enjoy the winter season by warming up with a delicious bowl of Blenditarian Meatball Mushroom Soup.
Recipe shared via the Mushroom Council. Original recipe courtesy of Chez Us.
Variation: use Phillips Blended Chub for easier meatball-making.