Pumpkin Mushroom Soup
An autumn favorite that will satisfy with its velvety texture and softened mushrooms which add a touch of earthiness. Credit: Jennifer Corbett, The News Journal
One-Pot French Onion Soup with Porcini Mushrooms
Sharing Recipe from The New York Times Company, Susan Spungen
Delicious soup provides a deep umami flavor. A little time consuming, but worth the flavor.
Mushroom Wonton Soup
Easy dinner – this healthy pick is family-friendly, great for a winter day, and also perfect for vegetarians.
Sharing from RealSiimple: https://drive.google.com/file/d/1UKpExYUpmis2MredWZx0FdbO1MnRsg58/view
Roasted Mushroom Parsnip Soup
This creamy soup is rich, smooth, and believe it or not, doesn’t contain any dairy. It’s a scrumptious and savory option for lunch or dinner. Recipe courtesy of Chez Us
Shiitake Mushroom Ramen To-Go
Create a comforting lunch to-go with ramen in a jar! Earthy shiitake mushrooms and noddles in a rich broth with brighten your lunchtime and fill you up for the afternoon.
Recipe Author: Mushroom Council
Mexican Mushroom Meatball Soup
Enjoy the winter season by warming up with a delicious bowl of Blenditarian Meatball Mushroom Soup.
Recipe shared via the Mushroom Council. Original recipe courtesy of Chez Us.
Variation: use Phillips Blended Chub for easier meatball-making.
Thai-Style Coconut Chicken Soup
Are you a fan of global flavors? This soup recipe brilliantly incorporates Thai-inspired ingredients like lemongrass and coconut milk for a delicious experience you just can’t get out of a can.
Original Recipe Author: Gourmet Garden